Banquet cuisine prepared by a hotel chef
Banquet dishes, such as buffets and course meals, will add a touch of glamour to your party.
We can provide you with an original menu upon request.
cooking
Buffet dishes
You can dine in a standing or seated style, however you prefer.
- Fee
-
6,292円～
Course Fee
A French course to enjoy the seasons.
- Fee
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7,139円～
- Shokado bento
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4,235円～
Drink
alcohol
- Beer (medium bottle)
-
968円
- Whisky (bottle)
-
13,310円～
- Shochu (720ml, barley/sweet potato)
-
5,445円～
- sparkling wine
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5,445円～
- Wine (bottle)
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5,445円～
- Sake (300ml)
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1,089円
Soft drink
- Coffee and tea
-
605円
- Orange juice and oolong tea
-
484円
- Bottled drinks (mineral water/tea) 500ml
-
363円
All-you-can-drink plan
We also offer an all-you-can-drink menu of beer, shochu (barley and potato), whiskey (including highballs), plum wine, non-alcoholic beer-flavored drinks, orange juice, and oolong tea.
- 1 person
-
2,400円～
For an additional 500 yen, you can also add sake, wine (red or white), or two types of cocktails.
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We also accept orders for 300 yen per item.
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The displayed price includes tax and service charges.
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If you have any allergies to ingredients, please let us know in advance.
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Product image for illustration purpose only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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Contents may change depending on availability.
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