Lunch
- Time
-
11:30~14:00 (L.O.14:00)
- place
-
The 30th Dining Bar
salad bar
Period: From October 1, 2025 (Wednesday)
From October 1, 2025,
All lunch menus include a salad bar.
Enjoy a colorful salad bar with your meal.
Please enjoy it.
*Customers who order the Neo Bistro course
A salad bar is available for an additional 1,200 yen.
Chef's seasonal recommendations
Chefs' Seasonal Selection
Using an abundance of seasonal ingredients, each chef has poured their heart and soul into bringing out the best in each ingredient.
We have prepared three types of seasonal plates for you.
We offer a dish that allows you to experience the flavors of each season.
The "Futako Plate" is a luxurious set that allows you to enjoy two seasonal main dishes at once.
- Period
-
October 1st (Thursday) - November 30th (Monday), 2026
- Set fee
-
3,500円~
set menu
-
Seasonal main menu (choose from 3 options)
-
Seasonal Desserts
-
salad bar
-
Today's Soup
-
bread or rice
-
coffee or tea
Seasonal main menu
Seasonal desserts from our pastry chef
Chestnut Verrine
We have prepared a verrine using chestnuts that will make you feel the bounty of autumn. This dish features layers of the elegantly sweet chestnut skin, rich and sweet chestnut cream, and a berry sauce with a hint of tartness.
We've added a pear as a finishing touch, creating a dessert that allows you to enjoy the rich flavors of autumn.
set menu
Truffle scent
-
salad bar
-
Today's Soup
-
bread or rice
-
dessert
-
coffee or tea
- Fee
-
3,300円
Stone-grilled Juju steak
-
salad bar
-
Japanese Sauce
-
pickles
-
Rice and bowl
-
dessert
-
coffee or tea
- Fee
-
3,500円
Hamburger steak set
-
salad bar
-
bread or rice
-
Pastry chef's recommended dessert
-
coffee or tea
- Fee
-
3,200円
Linguine with ragu and mozzarella
-
salad bar
-
bread
-
dessert
-
coffee or tea
- Fee
-
3,000円
*Available for purchase until Wednesday, September 30th.
Shrimp Alfred
- Fee
-
3,000円
-
salad bar
-
bread
-
dessert
-
coffee or tea
*Available for purchase from October 1st (Thursday).
Chicken Coconut Curry
-
salad bar
-
dessert
-
coffee or tea
- Fee
-
3,000円
Wagyu beef hitsumabushi
-
salad bar
-
small bowl
-
soup stock
-
pickles
- Fee
-
4,200円
Grilled eel on rice
-
salad bar
-
Soup
-
pickles
- Fee
-
5,400円
Cuban sandwich
-
salad bar
-
soup
-
dessert
-
coffee or tea
- Fee
-
3,000円
*Available only on weekdays
kids plate
-
Hamburger steak
-
Fried Shrimp
-
Today's Soup
-
french fries
-
potato salad
-
rice
-
juice
-
Mini dessert
- Fee
-
1,950円
- ※
-
This menu is for children up to elementary school age.
- ※
-
The displayed price includes a 12% service charge and 10% consumption tax.
- ※
-
The menu may change depending on the availability of ingredients.
- ※
-
If you have any food allergies, please inform staff in advance.
- ※
-
Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
- ※
-
Photos are for references only.
- ※
-
Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
Dining & Bar

- seat
-
45 席
- ※
-
Including restaurant space
- Floor
-
30F
- Business hours
-
07:00~10:00 (L.O.09:30)
- ※
-
The last entry to the breakfast buffet is at 9:30.
11:30~14:00 (L.O.14:00)
14:00~17:00 (L.O.16:00)
17:00~21:00 (L.O.20:00)
- ※
-
Business hours may change depending on the situation.
- Fee
-
Breakfast Buffet
Breakfast prices will be revised from April 1, 2026.
Ages 13 and up: 3,520 yen
Ages 7-12: 1,760 yen
Ages 0-6: Free
- status as smoker or non-smoker
-
All seats are non-smoking
- telephone number
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