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WEEKDAY LUNCH

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Current status:

Available points

0p

home 1000 p is
date of expiry Until December 31st

view the details


 
Period

All year round (weekdays only, excluding weekends and holidays)

Time

11:30~15:00 (L.O.14:00)

Fee

3,800 yen per person

MENU

■ Chef's Selection Hors d'oeuvres
■Seasonal potage
■ Chef's recommended dish or pasta
■ Freshly baked bread and butter
■ Creme brulee
*Upgrade to chef's recommended dessert for an additional 300 yen
■ Cafe Free


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The displayed price includes a 13% service charge and 10% consumption tax.

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Menu items may change based on the availability of ingredients.

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If you have any food allergies, please inform staff in advance.

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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."

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Photos are for references only.

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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.


Kyoto French

seat

78 席

Private room

available 

※

1 room

Floor

B1F

Business hours

07:00~10:30 (L.O.10:00)

11:30~15:00 (L.O.14:00)

17:00~22:00

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(Last orders: Course 20:00, A la carte 21:00, Drinks 21:30)

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