Marais D'or Saison "Automne"

    Seasonal dinner made with plenty of seasonal ingredients

    A classic French course with Ishikawa seasonal ingredients.
    Please spend a wonderful time with friends and family, such as anniversaries.

    Marais D'or Autumn Season Dinner

    MARAIS D'OR MENU SAISON “automne”

     
    Period

    From Wednesday, September 2, 2026 to Monday, November 30, 2026

    Time

    17:30～21:00 （L.O.20:00）

    Regular Holidays

    Tuesday
    *The event will be held on September 22nd (Tuesday, a public holiday).

    Fee

    12,000 yen per person

    MENU

    • Carpaccio of gas shrimp and sweet shrimp
      Celery rub remoulade with mandarin orange sauce

    • Consommé double baked in pastry
      Braised beef tongue with mountain delicacies

    • Blackthroat seaperch in a Christian sauce, with autumn eggplant tapenade.
      Ishiru and shiitake mushroom juice

    • Pan-seared domestic beef fillet with foie gras marinated in country-style miso.
      A rich red wine sauce infused with the aroma of anise.

    • Apple mousse and apple compote

    • Small sweets

    • coffee or tea

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    Photos are for references only.

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    The displayed price includes a 13% service charge and 10% consumption tax.

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    Menu items may change based on the availability of ingredients.

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    If you have any food allergies, please inform staff in advance.

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    By law, we will not serve alcohol to anyone driving or under the age of 20.

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    Marais D'or or uses rice produced Ishikawa.

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    Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."

    Marais D'or, restaurant

    We offer a wide range of dishes, from a breakfast buffet featuring local ingredients and Ishikawa's regional cuisine, to authentic French cuisine for dinner. As a dining establishment in a city steeped in tradition and culture, our restaurant offers a homely, warm and relaxing atmosphere to guests from within the prefecture, outside the prefecture, and even from overseas.

    seat

    54席

    Private room

    available 

    Floor

    2F

    Business hours

    06:30～10:00 (Last order 09:40)

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    Breakfast opening hours may change depending on the season.

    11:30-15:00 (L.O. 14:30)

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    Saturdays, Sundays and public holidays only: 11:00-15:00 (last orders 14:30)

    17:30 - 21:00 (Last order 20:00)

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    Dinner closed on Tuesdays

    Fee

    [Breakfast] Japanese and Western buffet: Adults 3,500 yen, Elementary school students 1,750 yen, Preschool children free
    [Lunch] Light meals from 2,000 yen, lunch from 3,300 yen
    [Dinner] Course menu from 14,000 yen

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    Estimated price per person

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    Special prices will be offered during the New Year period.

    status as smoker or non-smoker

    All seats are non-smoking throughout the day

    telephone number

    076-231-3913

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    Direct to restaurant