Enjoy the feeling of becoming one with the night view that unfolds outside the large windows, from our counter seats facing the window.
We also have private rooms available that are suitable for entertaining guests or business meetings.
- Business hours
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17:30-22:00 (L.O. 21:00)
Nebula Course
- Fee
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15,000円
- First course
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Yellowtail and radish
- Hassun
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Monkfish liver simmered in savory sauce and lotus root crackers
Wagyu roast beef and celery cured in kelp
Fish roll
Salmon roe marinated in soy sauce and marinated spinach
Shrimp taro with kumquat miso
- soup
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Premium first-grade dashi and crab dumplings
- grip
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Four pieces
- endurance
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Steamed egg custard with cod milt and moonflower lily bulb
- grip
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Four pieces
- Hot dishes
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Wagyu shabu-shabu
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Noodles in clam broth
- sweetness
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Handmade warabi mochi with brown sugar syrup
Moonlit Night Course
- Fee
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20,000円
- First course
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Yellowtail and radish
- Hassun
-
Monkfish liver simmered in savory sauce and lotus root crackers
Wagyu roast beef and celery cured in kelp
Fish roll
Salmon roe marinated in soy sauce and marinated spinach
Shrimp taro with kumquat miso
- soup
-
Premium first-grade dashi and crab dumplings
- endurance
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Seared winter yellowtail with salt
- grip
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Four pieces
- fried food
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Deep-fried cod milt in rice flour and cauliflower
- grip
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Four pieces
- Strong side dish
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Beef tongue sukiyaki, Kyoto mizuna greens, thick shiitake mushrooms, kanzuri (spicy chili paste).
- Hot dishes
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Wagyu shabu-shabu
- 〆
-
Noodles in clam broth
- sweetness
-
Handmade warabi mochi with brown sugar syrup
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We use domestically produced rice.
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The displayed price includes a 12% service charge and 10% consumption tax. (Private room rates are subject to only 10% consumption tax.)
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
At Sushi Kappo Shunsai, a small counter with only 8 seats, you can enjoy sushi prepared right before your eyes by the chef, along with kappo cuisine that makes the most of seasonal ingredients. The course menu features sushi as the centerpiece, interspersed with à la carte dishes, offering flavors that are unique to each season.
- seat
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8席
- Private room
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available
- Floor
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25F
- status as smoker or non-smoker
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All seats are non-smoking
- telephone number
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*Scheduled to open on November 30, 2026