Sushi Kappo Shunsai

"Sushi Kappo Shunsai" is a restaurant with just eight counter seats where you can enjoy sushi prepared right in front of you by the chef, along with kappo cuisine that makes the most of seasonal ingredients.
We offer a course menu centered around sushi, interspersed with à la carte dishes, showcasing the flavors unique to each season.
The course begins with an appetizer and assortment of seasonal ingredients, followed by sushi that brings out the best of the day's seafood, seasonal à la carte dishes, and a unique selection that also includes dishes using Wagyu beef. Through each piece of sushi and each dish, we deliver cuisine that allows you to feel the four seasons and the best of Japan. The drinks that accompany the food are mainly sake, and you can enjoy pairing them with sushi and kappo cuisine.
Located in the exclusive setting of the hotel's top floor, this restaurant offers a close and intimate experience with its chefs, making sushi and kappo cuisine more accessible. Enjoy a counter-style dining experience where you can converse with the chefs and savor seasonal flavors with sake.